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Nearly Rye loaf- Gluten Free Sourdough Loaf
Nearly Rye - Our gluten free version of a rye bread. Flavoured with caraway and fennel seeds.
Available sliced or unsliced.
Our bread is delicious served warm, so heat in the oven for 5 minutes then devour straight away! You can also freeze the bread for 3 months. Defrost at room temperature or 10-15 minutes in the oven to serve warm.
All bread is handmade to order, so please allow 3 days for your order. Your bread is baked and posted the same day, for next day delivery.
Free from: 14 allergens.
Suitable for Vegans.
Ingredients: Water, Potato Starch, Brown Rice, Tapioca Starch (Modified), Teff Flour, Xanthan Gum, Caraway Seeds, 3% Starter, Salt, Fennel Seed