Cinnamon and Raisin Bagels
Gluten Free Sourdough Bagels - Pack of 4
Chunky sweet bagels with a real chewy bagel texture, you won't believe they are gluten free!
100% gluten-free. Baked fresh, without compromise.
Soft, chewy and gently spiced, our gluten-free cinnamon and raisin bagels are a perfectly sweet treat.
Made with our gluten-free sourdough starter, these chunky bagels are filled with plump raisins and a warm hint of cinnamon. Baked fresh for a satisfyingly chewy texture, they deliver the classic bagel experience with a subtly sweet twist. A customer favourite for breakfast or an anytime treat.
Delicious toasted and spread with your favourite sweet topping like jam, peanut butter, or chocolate spread. Or mix it up with some cream cheese for a sweet and creamy combination.
Suitable for freezing for up to 3 months; defrost at room temperature and refresh in the oven before serving, or pre-slice and toast straight from frozen.
We bake every order fresh to order rather than keeping bread sitting in a warehouse, so it arrives at its best. Baked fresh to order and delivered within 5 working days via DPD.
Mainland UK delivery starts from £4.50 and is free on orders over £35. Store collection is also available from our South London bakery.
For full details, see our Delivery & Collection page.
Soft, chewy and gently spiced, our gluten-free cinnamon and raisin bagels are a perfectly sweet treat.
Made with our gluten-free sourdough starter, these chunky bagels are filled with plump raisins and a warm hint of cinnamon. Baked fresh for a satisfyingly chewy texture, they deliver the classic bagel experience with a subtly sweet twist. A customer favourite for breakfast or an anytime treat.
Delicious toasted and spread with your favourite sweet topping like jam, peanut butter, or chocolate spread. Or mix it up with some cream cheese for a sweet and creamy combination.
Suitable for freezing for up to 3 months; defrost at room temperature and refresh in the oven before serving, or pre-slice and toast straight from frozen.
We bake every order fresh to order rather than keeping bread sitting in a warehouse, so it arrives at its best. Baked fresh to order and delivered within 5 working days via DPD.
Mainland UK delivery starts from £4.50 and is free on orders over £35. Store collection is also available from our South London bakery.
For full details, see our Delivery & Collection page.
Frequently asked questions
Baked fresh to order and delivered within 5 working days via DPD. If you provide a mobile number and email address, DPD will send you a delivery window on the day of delivery.
Delivery is free on orders over £35 (excludes Highlands & Islands). Standard delivery is £4.50, while orders under £10 cost £5.99.
Yes, you can freeze the bread for up to 3 months. Defrost at room temperature or place in the oven for 10-15 minutes to serve warm.
Why we bake gluten-free
without compromise.
Gluten Free Living
Join us at Soho House White City for an afternoon dedicated to gut health. Registered Nutritional Therapist Catherine Arnold will share practical ways to support your gut health, followed by a live Q&A and a delicious gluten-free buffet lunch. Tickets are complimentary for Loaf Society members.
We’re joining more than 50 female-founded brands for Ocado’s Buy Women Built promotion. Add three participating products to your basket and get the cheapest one free.
Watch our first Loaf Society live session with Registered Nutritional Therapist Catherine Arnold and discover what’s coming next for our community.
There’s just one week left to order our soft, sturdy gluten-free sourdough Burger Buns before they leave the bakery for the season. Order now or stock your freezer for future burger cravings.