Flatbread Mix
Gluten Free Sourdough Baking Mix - 500g
Award-winning. Rich with roasted grain and a hint of garlic. Truly delicious and hugely versatile.
100% gluten-free. Baked fresh, without compromise.
This multi-purpose mix is designed for everything from crisp pizza bases to soft flatbreads, pittas and crackers. Made with our signature gluten-free sourdough base, it has a rich, roasted grain flavour with a subtle hint of garlic. Simply add water, no kneading or rising required, for quick and effortless baking at home. A Great Taste award winner, it’s a kitchen staple for creating a variety of delicious dishes.
Top as a pizza, serve warm as flatbreads, or use for dipping, sharing boards and quick meals.
Store in a cool, dry place.
We bake every order fresh to order rather than keeping bread sitting in a warehouse, so it arrives at its best. Please allow up to 5 working days for dispatch, with delivery usually the next working day after dispatch via DPD.
Mainland UK delivery starts from £4.50 and is free on orders over £35. Store collection is also available from our South London bakery.
For full details, see our Delivery & Collection page.
This multi-purpose mix is designed for everything from crisp pizza bases to soft flatbreads, pittas and crackers. Made with our signature gluten-free sourdough base, it has a rich, roasted grain flavour with a subtle hint of garlic. Simply add water, no kneading or rising required, for quick and effortless baking at home. A Great Taste award winner, it’s a kitchen staple for creating a variety of delicious dishes.
Top as a pizza, serve warm as flatbreads, or use for dipping, sharing boards and quick meals.
Store in a cool, dry place.
We bake every order fresh to order rather than keeping bread sitting in a warehouse, so it arrives at its best. Please allow up to 5 working days for dispatch, with delivery usually the next working day after dispatch via DPD.
Mainland UK delivery starts from £4.50 and is free on orders over £35. Store collection is also available from our South London bakery.
For full details, see our Delivery & Collection page.
Frequently asked questions
Our fresh sourdough bread is handmade to order, so please allow 5 working days from purchase. Your bread is baked fresh and posted, for next day delivery via DPD. If you provide a mobile number and email address, DPD will send you a delivery window on the day of delivery.
Delivery is free on orders over £35 (excludes Highlands & Islands). Standard delivery is £4.50, while orders under £10 cost £5.99.
Yes, you can freeze the bread for up to 3 months. Defrost at room temperature or place in the oven for 10-15 minutes to serve warm.
Why we bake gluten-free
without compromise.
Gluten Free Living
Join our founder Rana and Registered Nutritional Therapist, Catherine Arnold for a free introduction to The Loaf Society on Friday 14th of August at 12pm—live online and open to everyone.
Meet Catherine Arnold, the Registered Nutritional Therapist and certified Functional Medicine Practitioner joining The Loaf Society to share exclusive nutrition content and answer members’ questions in live group Q&As.
If our gluten-free loaves and bagels already have a place in your freezer, here is another reason to upgrade your Loaf Society membership: delivery from £1.99.
Loaf Society members can save 5%, 8% or 10% on recurring subscription orders, depending on their tier—plus earn points towards proper bakery rewards.