New Italian Mix- Gluten Free Sourdough Bread Mix
This kit produces a hearty, rustic and oaty loaf. Richly textured with a satisfying crumb, this loaf is best served with a drizzle of olive oil alongside your favourite salad.
Just add water. This kit makes 2 x e400g loaf or e800g loaf.
Note: Contains GF oats.
Ingredients: Potato starch, brown rice flour, tapioca flour, sorghum flour, gluten free oats, gluten free oat flour, sourdough starter (3%), stabiliser: xanthan gum, salt, coconut sugar